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This holiday season many of my gifts are going to be homemade foodstuffs. (Who can resist?) I started with these flavored vinegars. Mom and I visited a cranberry bog in October where I picked up three pounds of fresh New England cranberries for $6.00! My freezer is filled with them so they are going to be featured in many of the goodies I'll be baking this week. I love this vinegar drizzled on salads. It's so tasty that I rarely need any oil (but I do make a ginger oil that goes perfectly with it. More on that later)
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